Nestled in Ano Archanes, our culinary studio offers daily cooking classes, providing an intimate and personalised experience. The open kitchen space, with individual processing and cooking areas, sets the stage for a unique journey into Cretan cuisine. Led by our seasoned cook, classes not only impart culinary skills but also unveil the stories behind local products and cooking tricks, creating an engaging atmosphere. Venturing beyond the kitchen, participants, guided by the cooking teacher, explore the charming streets of Archana. Local supermarket visits allow for handpicking ingredients, establishing a connection with the community. With sensitive raw materials at hand, the cooking adventure begins, transforming selected produce into delightful Cretan delicacies. This hands-on approach, coupled with storytelling, enriches participants' knowledge and appreciation for the region's culinary heritage. In just one class, you'll not only learn to cook but also immerse yourself in the essence of Cretan flavours, forging a lasting connection to this culinary journey.