Spargi Island hotels from HK$900

"Truly a once in a lifetime experience! We came all the way from the U.S. and loved every bit of our stay here. From the location to the staff, everything was excellent! You are located in Cannigione, so it’s very walkable. You can walk to the beach, grocery store, little shops, and tons of restaurants. The service is 5 stars. They clean your room daily, they are very respectful and treat you like royalty. Overall we hope to come back in the next few years with our kids!"

"Hotel clean and functional, but rather dated as other reviews mention. Plenty of secure parking available on site off-season. Pool area looked okay, but didn't take advantage. Breakfast not of great quality, and breakfast supervisor man rather hostile and peculiar, overly protective over his seating arrangements with multiple guests being relocated having sat at the "wrong table"."

"Great staff central position"

"Wonderful hotel and location. The staff were also amazing - 5*"

"Simply amazing. 10/10 on everything, I highly recommend"

"Everything was wonderful. The property and staff made our 40th anniversary one to always remember. Thank you Petra Segreta."

"Nice area. Walkable to the main area of town or beach."

"Amazing hotel service was great "

"The hotel was stunning and staff were lovely—we were even upgraded to a beautiful Laguna room with direct pool access. However, we visited in mid-October and were disappointed to find most nearby places already closed for the season. The hotel had only one restaurant open with limited options and very high prices (€162 for two pizzas and a bottle of rosé). We tried exploring Baia (20 minute walk) and Porto Cervo (10 minute taxi, costing €40 each way), but both were mostly shut down. Even online listings showed places as open, which was misleading. By Day 4, we decided to rent a car, which was more cost-effective than taxis. We had room service once for lunch, but most days we relied on the nearby supermarket (about a 5-minute walk). They had fresh rolls, meats, and cheeses, which we brought back to our room. It’s a real shame there wasn’t clearer communication about the seasonal closures. The area is stunning, and we would have loved to experience it at its best. Had we known, we definitely would have chosen a different time of year to visit!"