搜尋非斯-布勒曼旅館

「My only regret is that I didn’t stay here longer. The property is in the middle of the souks and restaurants, but the staff are what make it special. I felt so safe and cared for. Khalid was so kind and he wakes up every morning to go out to get things to prepare breakfast. They go above and beyond to make your stay comfortable. Hospitality is hard to come across in Morocco especially as amazing as it was here. If I ever found my way back in Fes I would definitely be going back here.」

「This Riad is 300 years old and kept in very good condition. Mohammed and Derys are very hospitable managers and helped us a lot. Rooms are decent and for the reasonable price, good value. We recommend this Riad, especially as it's only a few minutes from the Blue Gate.」

「Location is just two minutes from entrance to the medina. The riad was just renovated few years ago, room is classic, clean and living there was a joy. Free breakfast worth a praise, we lived there five nights and each breakfast got a slightly different bread. The owner is an elegant and super nice French lady, making us just like at home. It’s definitely a road worth staying.」

「Wir haben die Unterkunft zu dritt zu einem günstigen Preis gebucht und hatten das einfache Dreibettzimmer im Erdgeschoss. Es hat ein eigenes hübsches Bad. Wir konnten das hohe und ausreichend geräumige Zimmer über ein Fenster in den Hinterhof lüften. Da aber sowohl der kleine Innenhof und insbesondere die Dachterrasse sehr zum verweilen und sich organisieren einlädt, waren wir kaum im Zimmer. Auf der Dachterrasse wurde uns ein umfangreiches, typisches Frühstück serviert. Wir haben es bei...

「Excellent place, clean and beautiful, Ismael was wonderful with us. We also booked with him the desert for two nights. Highly recommend!」

「Reception was by two very enthusiastic, accommodating, and polite 2 young men. The view from the terrasse is stunning. The place offers a breakfast as part of the stay, unfortunately I had a late dinner in Sefrou, hence I was not hungry, and also ai was in hurry to take a long road to Chefchaouene, I declined. I imagine though that the breakfast must be delcious: they use fresh eggs, honey, and produce all from the farm hens, bees, and garden.」