“We stayed in two different rooms. The first room was on the top floor and very small with a slanted ceiling and the bed was a small double bed so we weren’t that comfortable. The second night we stayed in one of the bigger deluxe rooms on the first floor, which was much nicer. The dinner in the restaurant was delicious and the service was excellent. ”
“This was a very personable experience with the owners, Becca and Richard, and staff being very attentive having excellent restaurant management. The food was really good too. Definitely a place we would come back to!”
