Palladium Mexican Riviera hotels

"Beautiful property, fantastic food option, and extremely kind and helpful staff. Rooms were nice, but AC definitely did not keep up well with the heat - room never cooled down even with the curtains kept closed and the ceiling fan on. It was SUPER hot out though, so not sure there was much that could be done. Overall we loved this resort and would 100% stay there again. "

"The property as well as the staff was super nice. Close to many restaurants and stores. Restaurants on the property was amazing "

"Every time I visit Tijuana this is the hotel I pick I feel safe in the city and its close to the border. "

"Beautiful suites. Excellent service."

"Muy agradable estadía! Solo los elevadores un poco lentos, por la cantidad de huéspedes, la comida muy rica y sus albercas increíbles "

"We loved the cleanliness of the property room service was amazing, the Michel Jackson show AMAZING 👏 food was great love the fact they have a pool for kids and a pool for adults"

"Excellent place / resort People / resort staff were very pleasant people "

"Had an awesome stay. Great staff"

"The beach was the most unique and beautiful part of the stay. We had our own private beach it seemed. Not crowded. The staff was so amazing. Soledad at the buffet went above and beyond. Miguel and Alejandro at the swim up bar were so attentive and the drinks were made to order. I’ll be back just as long as the people running it and the beach remain the same. Rooms were comfortable and accommodating. A bit older and could use a bit of updating but were still in good condition. Food options had a nice variety. The Italian restaurant could use some improvement in the food preparation. Especially pizza quality. Casa Grande was our favorite along with Kamari. Buffet had a good variety and excellent service. Fresco was good but as a suggestion the wraps should be could wraps as opposed to being pressed in order to expedite the orders. It’d be a win, win for the chefs and patrons. The chefs were patient and friendly yet seemed a bit overwhelmed. Id say keep it all cold options there. Nathan did an excellent job under pressure. "