Nakanoseki hotels in Hofu

"Shin-Yamaguchi is a great place away from the crowds. This hotel is across the street from the station, with several restaurants. We enjoyed several meals at Nick's Steak. I highly recommend it. The breakfast at the hotel was typical Japanese food. Selection was good, and included in the room price. We definitely would stay here again."

"Great hotel with traditional characters "

"Everything was fine, except you could not turn the fan off in the bathroom"

"Very close to JR station. Many good food choices around the hotel. "

"onsens fantastic. "

"**The positives: *It was an easy stay, with low-stress check-in and check-out, no 'vacate the room so we can clean,' and a vending machine and shelves of manga on the first floor. *I was able to open the window far enough to stick my head out and get a breath of fresh air, which was nice. *The coin laundry machines got the job done: 2.5hrs, 600 yen, clean and dry clothes.👍 **Neutral: *There was construction going on, but aside from a bit of occasional noise during the day, it was a non-factor. **The negatives: *When I arrived, the room had some REALLY dusty spots, like behind the TV and on top of the mini-fridge. As in, 'years and years of accumulated dust.' I get that those places aren't often looked at by customers, but how hard is to clean them once every few months? c'mon now. *The room and the bathroom felt pretty dated, but everything worked, I suppose. *The bathroom had some mold/mildew along the grout, although a bit of airing out the room helped that a lot. You might try that: Open the window and the door at the same time for 5-10 minutes while you're cleaning it. (...which seemed to be something you haven't done any time lately.) *The laundry room wasn't just dusty....it was kinda filthy. ugh. Someone clean those carpets, please."

"All great except the room spray to get rid of cigarette smell not as powerful as before that I used to experience. But this seems to be throughout the outlets of APA and not just this unit. "

"g reat"

"Every staff has hospitality knowledge, and skill."